Creamy Mushroom Chicken Casserole is practical and delicious

My girlfriend is in the kitchen The competition, called 931, hit the screens today with its 931st episode. The recipe for Creamy Mushroom Chicken Casserole was very popular in the Bride in the Kitchen competition, which aired on May 16, 2022 .The preparation of the creamy mushroom chicken recipe, which you will want to eat while eating, has been intensively researched on the Internet. specification Although it got all the marks from the public, the ingredients and preparation of the creamed mushroom chicken were also questioned. How is this recipe made? What are the ingredients for Creamy Mushroom Chicken Casserole? We’ve compiled the step-by-step steps for Creamy Mushroom Chicken Casserole that you can practically make. Here’s the recipe for Creamy Mushroom Chicken Casserole in the Bride’s Kitchen…

INGREDIENTS FOR CHICKEN STEW WITH CREAM AND MUSHROOMS

750 grams of chicken cubes
400 grams of mushrooms
1 tomato
2 red peppers
½ tablespoon of tomato paste
1 tablespoon of chili paste
1 onion
6-7 cloves of garlic
chicken seasoning
liquid oil
Sal

For the above:

Cheddar cheese
1 box of cream

HOW TO MAKE CHICKEN GUIT WITH CREAM AND MUSHROOMS?

Chop the onion and red pepper. Grate the garlic. Take it in a pan and put some oil and fry it.

Fry the chickens in a separate pan without oil.

After peeling and cutting the mushrooms, boil them for 10 minutes.

Drain the boiled mushrooms and add to the chicken.

Add this mixture to the fried onions, garlic and red pepper.

Add the spices and pasta and fry.

Finally, add the peeled and diced tomatoes, cook until soft, then turn off the heat.

Divide the chicken mixture among the casserole dishes (makes about 6).

Spread a box of cream on it.

Fill half of the tray with water and place the pan moulds.

Bake in a preheated oven at 180 degrees for 20 minutes.

When the time is up, take them out and sprinkle them with cheddar, and let them cook like this for 10 minutes. Have fun right now.


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