The hamburger is a different type of meatball than other meatballs. To make a hamburger you need to take into account some points. If you say how the hamburgers are made, you can apply the recipe we will give you.
Hamburger Meatballs Recipe…
10 minutes on high heat,
10 minutes on medium heat.
You can use the caramelized onions after cooking them over medium heat with 1/2 cup of stock until the water is absorbed.
Ingredients for the hamburger
300 grams of minced meat,
4 slices of toast,
1/2 medium onion, grated
1/4 bunch of parsley,
1 teaspoon of black pepper,
1 teaspoon of salt,
1 teaspoon cumin,
For the caramelized onions:
4 medium onions,
6 tablespoons of sunflower oil,
1 teaspoon granulated sugar.
For the service:
6 pita or pita breads,
1 cup prepared red pepper sauce.
How to make a hamburger?
Step 1 To prepare the caramelized onions; Chop 4 medium onions, piyaz.
Step 2 Heat 6 tablespoons of sunflower oil in a pan. Sauté over high heat for about 10 minutes until the onions take on color. next; Add 1 teaspoon of granulated sugar and sauté for another 2 minutes.
Step 3 To prepare the meatballs; In an oval bowl, 300 grams of minced meat, the inside of 4 slices of toasted bread, 1 medium onion, grated, 1/4 bunch of finely chopped parsley, 1 egg, 1 teaspoon of black pepper, 1 teaspoon of salt, 1 teaspoon of cumin transfer and knead.
Step 4 Divide the meatball batter into 6 equal parts, make a round shape and flatten it into a burger.
Step 5 Cook the meatballs by turning them in a grill pan. Cut 6 small fingernail or pita breads in half. Spread 1 glass of ready red pepper sauce. Put the caramelized onions and finally the meatballs that you fried in the pan with grill leftovers, put them on a serving plate and serve them hot.